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Restaurants & food

Openings, purchasing and compliance without the group chat.

Daily openings, supplier orders, equipment failures and health-and-safety checks are the real operation. Mi Retail turns them into work you can see, assign and prove — across one location or fifty.

A day in the operation

From signal to outcome

Signal

A signal fires

The opening checklist flags a freezer temperature out of range.

Decision

The right people move

The site manager assigns the check before service; the kitchen lead confirms with a photo.

Outcome

The outcome is on record

Service opens on time — and the compliance evidence files itself.

Today’s board
Who sees what

The same operation, a view per person

Kitchen lead

Prep, compliance checks and equipment issues for today’s service.

Site manager

Opening/closing state, incidents and supplier orders for the location.

Owner

Every location at a glance — who opened, what broke, what’s pending.

What changes

  • Opening checklists with evidence, per location
  • Equipment incidents reach maintenance instantly
  • One view of what every location is running today

Start running your operation today.

Bring your work into one place, give every role its own view, and see the real state of your business — no rip-and-replace required.